Crispy Air Fryer Hash Brown Patties
A tempting display of golden-brown hash brown patties fresh from the air fryer, ready to enjoy.
Ingredients
The Essentials
- Frozen Hash Brown Patties: These are the star of the show. Look for your favorite brand of frozen patties—most come pre-seasoned and ready to cook saving you time and effort.
- Cooking Spray or Light Oil: A quick spritz of cooking spray or a small drizzle of oil helps achieve that perfectly crisp texture without overloading the patties with grease.
- Optional Seasonings: While frozen patties often come pre-seasoned you can always customize the flavor with your favorite spices. A pinch of paprika, garlic powder, or even some smoked salt can take these hash browns to the next level.
Instructions
- Preheat the Air Fryer: Set it to 400°F (200°C) and let it heat up for about 3-5 minutes.
- Prepare the Patties: Arrange frozen hash brown patties in a single layer in the air fryer basket. Avoid overlapping to ensure even cooking.
- Cook: Air fry for 10-12 minutes, flipping halfway through for an even golden crisp. Adjust the time slightly based on your air fryer model.
- Serve: Once golden and crispy, remove and serve immediately.
Pro Tip:
- Pair these with French fries or eggs for a complete breakfast or snack!
Notes
Nutrition Information (per serving):
- Calories: 150 kcal (per serving)
- Fat: 7g
- Carbohydrates: 21g
- Protein: 2g
- Fiber: 2g
- Sugar: 1g
- Sodium: 330mg
- Diet: Vegetarian, Gluten-Free (check for specific brand if needed)
- Method: Air Fryer