Fluffy Strawberry Waffles
Clara
Made with simple, healthy ingredients and no added sugars, these strawberry waffles are the perfect way to start the day.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Breakfast, Brunch
Cuisine American
Servings 4 (8 waffles)
Calories 375 kcal
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1¾ cups milk
- ⅓ cup melted butter
- 2 large eggs
- 1 teaspoon vanilla extract
- 1½ cups diced fresh strawberries
- Cooking spray for waffle iron
Mix dry ingredients (flour, sugar, baking powder, salt) in a large bowl.
Whisk milk, melted butter, eggs, and vanilla in another bowl.
Pour wet ingredients into dry ingredients and stir until just combined.
Fold in diced strawberries gently.
Preheat waffle iron and spray with cooking spray.
Pour batter onto hot waffle iron (about ½-¾ cup per waffle).
Cook until golden brown and crisp (3-5 minutes).
Serve immediately with maple syrup and additional strawberries.
Nutrition Information (per serving)
- Calories: 375
- Fat: 14g
- Saturated Fat: 8g
- Protein: 8g
- Carbohydrates: 54g
- Fiber: 3g
- Sugar: 16g
- Cholesterol: 105mg
- Sodium: 410mg
Keyword breakfast recipe, fresh fruit waffles, strawberry waffles