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Step-by-Step Guide to Making a Perfect 16 Inch Pizza

How many slices in a 16 inch pizza​

Clara
Discover how big a 16 inch pizza really is and learn how to make your own delicious, perfectly-sized pizza at home. Perfect for any meal! 🍕
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Cuisine Italian
Servings 8 slices

Ingredients
  

For the Pizza Sauce:

  • ✔ 1 cup crushed tomatoes
  • ✔ 1 tablespoon tomato paste for richness
  • ✔ 1 teaspoon olive oil
  • ✔ 1 teaspoon dried oregano
  • ✔ ½ teaspoon garlic powder
  • ✔ ½ teaspoon salt
  • ✔ ¼ teaspoon black pepper

For the Toppings:

  • ✔ 2 cups shredded mozzarella cheese
  • ✔ ½ cup parmesan cheese optional, for extra flavor
  • ✔ 1 cup pepperoni mushrooms, or favorite toppings
  • ✔ 1 teaspoon dried basil or Italian seasoning for garnish

Instructions
 

Prepare the Dough

  • ✔ Mix warm water, yeast, and sugar. Let it sit for 6 minutes until it froths.
  • ✔ Add flour, salt, and olive oil. Stir until dough forms.
  • ✔ Knead the dough for about 6 minutes until smooth. Let it rise for 1 hour.

Preheat the Oven

  • ✔Preheat your oven to 475°F (245°C). If using a pizza stone, heat it for 30 minutes.

Shape the Dough

  • ✔ Punch down the dough and roll it into a 16-inch circle on a floured surface. Stretch it if needed.

Add Sauce and Toppings

  • ✔ Spread pizza sauce, top with mozzarella cheese, and add your favorite toppings.

Bake the Pizza

  • ✔ Bake for 10-15 minutes until the crust is golden and the cheese is bubbly.

Serve

  • ✔ Let it cool for a minute, then slice into 8 to 12 pieces. Enjoy your homemade pizza!

Notes

Nutrition Information (Per Serving):
  • Calories: 280 calories per slice (approx.)
  • Fat: 10g
  • Carbs: 32g
  • Protein: 12g
  • Fiber: 2g
  • Sugar: 5g
  • Sodium: 510mg
  • Method: Baking
  • Total Time: 1 hour 15 minutes (including dough rising time)

 

Keyword 16 inch pizza, Homemade pizza, pizza recipe